Banquet Manager
Company: Sentry
Location: Stevens Point
Posted on: November 2, 2024
Job Description:
Do you want to join and lead an experienced events team at a
destination venue in Central Wisconsin? SentryWorld is currently
seeking a Banquet Manager to lead our team. We are proud to host
events both large and small, including social celebrations,
corporate meetings and retreats, and golf outings, all held at our
state-of-the-art facilities here in Stevens Point, WI.What You'll
DoAs our Banquet Manager, you will be responsible for leading,
managing, motivating and directing the Banquet Operations Team to
ensure the delivery of a world class experience to all clients and
guests. In addition, you'll:
- Manage front-of-house event operational execution, including
establishing and maintaining policies and procedures in alignment
with service standards to ensure customer satisfaction and cost
management
- Develop and execute short-term and long-term business plans for
banquets departments ensuring staffing, inventory, and budgets
align with contracted events. Collaborate with internal partners to
plan and organize yearly banquet menus
- Provide clear and timely communication of Banquet Event Order
(BEO) and collaborate with internal partners to ensure all events
are executed according to service standards and guest expectations,
including incorporating any special requests.
- Ensure the proper execution of all Banquet functions per BEO,
including meeting all client and contractual expectations,
overseeing room set-up/breakdown, and ensuring proper staffing for
each function.
- Review and approve all event portfolios ensuring events are
properly billed and reconciled on a timely basis. Conduct research
(i.e. reviews contract provisions, email communication, etc.) on
all billing issues and use appropriate judgement and discretion to
approve discounts or adjustments. Collaborate with senior
leadership on matters of significance.
- Coordinate and lead weekly BEO meetings conducting oversight,
review, and approvals on all BEO's to ensure accurate pricing has
been quoted, paperwork is collected and filed appropriately.
- Administer human resource-related activities including hiring,
training, scheduling and completing timely performance and salary
review. Ensure all subordinates adhere to human resources policies
and practices and the Hospitality Credo & Service StandardsWhat it
Takes
- Bachelor's Degree or equivalent work experience preferred
- Minimum 5 years of related work experience.
- Ability to up-sell clients and prospective clients on the
facilities and services of Sentry Services.
- Ability to obtain and maintain country alcohol sales Operator's
License
- Ability to effectively organize and present information,
anticipate and interpret customer needs and develop traditional, as
well as innovative proposals to meet those needs.
- Exceptional communication skills both verbal and written.
- Ability to work both in a team and independently.
- Excellent multi-tasking, organizational, planning,
interpersonal and problem-solving skills.
- Work extended and non-standard hours including nights, weekends
and holidays.What You'll ReceiveWe offer an outstanding array of
benefits for our associates including:
- Competitive Compensation to reward you for your hard work every
day.
- 401(K) plan with a dollar-for-dollar match on your first eight
percent, plus immediate vesting to help strengthen your financial
future.
- Continue your education and career development through Sentry
University (SentryU) and utilize our Tuition Reimbursement
program
- Generous Paid-Time Off plan for you to enjoy time out of the
office as well as Volunteer-Time off
- Group Medical, Dental, Vision, Life insurance, Parental leave,
and our Health and Wellness benefits to encourage a healthy
lifestyle.
- Well-being and Employee Assistance programs
- Sentry Foundation gift matching program to encourage charitable
givingWho You'll Want to Contact:Associate Talent Acquisition
Specialist...@sentry.comEsbeidy GuevaraEqual Employment
OpportunitySentry is an Equal Opportunity Employer. It is our
policy that there be no discrimination in employment based on race,
color, national origin, religion, sex, disability, age, marital
status, or sexual orientation. Associated topics: assistant general
manager, director, director food and beverage, food service
supervisor, frontend, operations, partner, restaurant operations,
shift leader, shift manager
Keywords: Sentry, Fond du Lac , Banquet Manager, Executive , Stevens Point, Wisconsin
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